For fun a picture of two of the three of my amazing boys!
MONDAY: Grilled cheese with homemade tomato basil soup
TUESDAY: Cod with Fennel Butter, Kale & Quinoa Pilaf, and sauteed green beans
WEDNESDAY: Homemade pizza and a green salad
THURSDAY: HAPPY THANKSGIVING! Bringing to my family gathering: Green Bean Casserole (we use fresh green beans instead of frozen), Autumn Chopped Salad (omit the bacon), and Homemade Apple Pie
FRIDAY: Leftovers and a big salad
SATURDAY: Crockpot Potato & Leek Soup (recipe coming soon)
SUNDAY: Salmon salad and leftover soup
Pumpkin Bread (One last batch before the season ends!)
Canning Apple Butter
What are you cooking this week?
"Every gardener knows that under the cloak of winter
lies a miracle...a seed waiting to sprout,
a bulb opening to the light, a bud straining to unfurl.
And the anticipation nurtures our dream." - Barbara Winkler